Rice Cooker & Kettle
Testing of rice cookers and kettles in laboratories is typically done to evaluate their performance, safety, and compliance with relevant standards.
House of Testing Lab aims to identify any potential issues or shortcomings in the appliances and verify their adherence to safety and quality standards and provide independent validation of your products' performance and safety.
Scopes & Testing
Rice Cooker & Kettle
1) Rice Cooker:
A rice cooker is an electric kitchen appliance designed to cook rice automatically. It simplifies the rice-cooking process and ensures that the rice is perfectly cooked each time. Rice cookers typically consist of an inner cooking pot, a heating element, and a thermostat.
2) Kettle:
A kettle is a container with a spout and a handle, usually made of metal or other heat-resistant materials, used to boil water. Electric kettles are the most common type and are extremely convenient for quickly boiling water for various purposes, such as making tea, coffee, hot chocolate, or instant noodles.
Our dedicated team of highly skilled professionals has extensive experience in conducting these tests and possesses in-depth knowledge of the relevant standards and protocols. We employ advanced measurement techniques and data analysis tools to provide you with accurate and comprehensive test results.
PRODUCTS
- • Heating Appliances
- • Rice Cooker & Kettle
STANDARDS
- • IS 302-2-15
TESTS
- • Cooking Efficiency
- • Boiling Time Tests
- • Temperature accuracy Tests
- • Temperature Efficiency Testing
- • Electrical Safety
- • Pressure Testing
- • Life Cycle Testing
- • Material Compatibility
